Global G.A.P.
Source farms — Good Agricultural Practices
Reference 4056186966995
Quality & Standards
Quality & Standards
Quality procedures from seeds to the final carton — and the standards previously listed in our company profile.
From selection to dispatch.
Agromoon maintains quality and food safety standards through a documented system controlling how fresh products are grown and handled — from seeds to final carton, through packing stations to the customer.
Our quality control procedures ensure documented traceability across all lots, with trained personnel working within an integrated food safety system aligned with international produce standards.
All packaging materials used must be clean and food-grade certified.
Previously listed references
Our previous company profile listed the following standards and reference number. Importers should contact our export desk to confirm current certification scope and validity.
ISO 22000
Pack houses — food safety management
BRC
Pack houses — good manufacturing practices
These standards and reference were listed in our previous company profile. Contact our export team for current certification scope and validity.
Contact UsTraceability from seeds to carton
A fully documented tracing process runs from seeds to the customer.
Forward and backward traceability covers all our fruits and vegetables through a label on the final carton recording the packed variety and lot number.
The lot number records the farm code, packing location, and packing date — tracing any box back to its source field plots.
Pesticide applications are traced through documented procedures attached to an integrated pesticide management system.
